Organic Poppy Seeds Black

Certified Organic by Soil Association UK

Black poppy seeds are a versatile ingredient that can be used in various ways to add flavor and texture to your diet. Here are some popular ways to use them:

Baking: - Breads and rolls: Add black poppy seeds to bread dough for a nutty flavor and a slightly crunchy texture.

- Muffins and cakes: Sprinkle black poppy seeds on top of muffins or cakes for a decorative touch and a subtle crunch.

- Cookies: Incorporate black poppy seeds into cookie dough for a unique flavor and a chewy texture.

Cooking: - Salads: Sprinkle black poppy seeds over salads for a nutty flavor and a burst of texture.

- Yogurt and oatmeal: Add black poppy seeds to yogurt or oatmeal for a nutritious and flavorful breakfast.

- Vegetable dishes: Toss black poppy seeds into stir-fries or roasted vegetables for a delicious and healthy addition.

Poppy seeds are taste-less and get nutty & spicy-sweet flavour, thus widely used to thicken curries

They are also added to salads and vegetables. or add it on toast or cheese to add some crunch.

Please note the content of opium alkaloids specified for the batch in the product specification for the intended use you require.

Instructions : Wash with warm water or heat before consumption.

Almost all of our Products sourced & processed in our own facilities in India & imported by Air so we can provide Fresh products to our clients.