Leaves & Whole Herbs

Shankhapushpi Leaves

Convolvulus pluricaulis

Whole herb · Convolvulus pluricaulis

Also known as: Aparajit, Aparajita, Aparajitha, Shankhini, Kambumalini, Samkhapushpi, Sadaphuli, Sankhaphuli
Origin: India (Himalayan)

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Rasa (Taste) _ Tikta (Bitter)

Prabhava (Specific action that cannot be explained on logical parameters) : Medhya (Nervine rejuvenator)

Almost all of our Products sourced & processed in our own facilities in India & imported by Air so we can provide Fresh products to our clients.

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