Spices
Marathi Moggu, Kapok Buds or Shalmali
Bombax ceiba
Spice · Bombax ceiba
- Also known as
- Red Silk Cotton Tree Pods
- Origin
- India
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Marathi Moggu, Red Silk Cotton Tree Pods
The unopened buds or pods of the Red Silk Tree are brown in colour when dried and pointed. Sometimes they are confused with Capers (Capparis Spinosa), as they look similar in pictures. But these are definitely not Capers.
Marathi Moggu has a fragrant taste and is used in specialist South Indian (especially in North Karnataka) cuisine such as “Chettinad Chicken” “Bissi Belle Bath” & “Vaangi Bath” etc
Almost all of our Products sourced & processed in our own facilities in India & imported by Air so we can provide Fresh products to our clients.
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