Natural kitchen staples

Baking & Pantry

The quiet workhorses of a natural kitchen: agar, pectin, citric acid, cream of tartar, gums, rock sugar and edible silver leaf.

Baking & Pantry

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Concentrated Horchata Drink / Tigernut Extract

Pantry

Concentrated Horchata Drink / Tigernut Extract, £5.95

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Dhaga Mishri Powder

Pantry · from India

Dhaga Mishri Powder, £2.40

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Citric Acid Powder

Citric acid is also produced as a by product of the citric acid cycle during metabolism in living organisms.

Citric Acid Powder, £2.20

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Edible Vegetarian Chandi Vark / Edible Silver Sheets

Pantry · from Manufactured in India without the use of Animal Skin in the Process. Pure Vegetarian

Edible Vegetarian Chandi Vark / Edible Silver Sheets, £12.50

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Agar Agar Powder

Pantry · Food Grade Powder (100% Pure) (E406)

Agar Agar Powder, £5.95

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Cream of Tartar

Potassium bitartrate

Cream of Tartar, £2.95

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Ajinomoto

Monosodium glutamate

Ajinomoto, £29.50

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Kuja Mishri Real

Kalkandam or White rock sugar candy is widely used as sweetening agent in several Ayurvedic medicines.

Kuja Mishri Real, £72.95

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Locust Bean Gum

Locust Bean Gum is a Vegan and Vegetarian friendly gelling agent, stabiliser and thickener.

Locust Bean Gum, £9.20

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Natural Potassium Bicarbonate

Molecular formula : KHCO3 or CHKO3

Natural Potassium Bicarbonate, £3.55

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Xanthan Gum

It has some unusual properties which make is ideal for some food applications.

Xanthan Gum, £3.20

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Sodium Bicarbonate

Sodium bicarbonate

Sodium Bicarbonate, £3.85

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Pectin Natural Powder

Pectin is a form of polysaccharide usually found in the call walls of plants.

Pectin Natural Powder, £4.80